This year, I’m doing “hardcore” Lent again. One of the best things about it is that I have to get out of my comfort zone of veggies and protein for meals.
So far this year, I have plans to try several new things, including:
• Tomato & Lentil Soup
• Shrimp Pho
I’ve already made the Tabbouleh, and later this week I’ll be making the pho. Stay tuned for recipes!